2091 Chivi Industrial, Masvingo info@ichifama.org +263 783 001 327 | +263 714 518 786
Our Impact

Measurable Water, Waste, Futures

Data-driven outcomes from our regenerative poultry and Compost program. Updated October 25. Verified by field by field audits.

100k Water Saved

95% Flock
Saved

2 tons Soil Restored

5 Youth
Jobs

80%
Women Target

Our Birds

Broiler

  • Meat production
  • 6-8 Week cycle
  • Local market supply
  • Roadrunner

  • Resilient foraging & hardy
  • Pest control for crops
  • Low water needs
  • Layers

  • Egg production
  • Nultrition for households
  • Steady income for farmers
  • Children Fed

  • In Chivi and Masvingo communities
  • Nultrition meals provided annually
  • Local market supply
  • 100kL

    Water Saved per Season

    +12% vs last season

    95% Flock Saved

    Mortality reduced from
    30% to <5%

    Target achieved

    2 Tons

    Soil Restored per month

    Compost + Frass • $250/ton

    5

    Youth Jobs per Hub

    Local employment created

    80%

    Women Target

    of workforce are women

    2 Schools • 1000
    Children Fed

    500 eggs/week delivered

    School nutrition program

    Impact Formula

    1kg chicken = 4300L water saved

    Compared to conventional poultry; water efficiency +72%

    1 egg = 200L water saved

    Efficient feed-to-protein conversion via frass-based compost

    *Calculations based on LCA methodology, 2025

    Circular Economy Impact

    Water Saved vs Flock Saved Over Time

    200 150 100 50 0
    Jan Apr Jul Oct
    Water Saved (kL) Flock Saved (%)

    Before vs After Comparison

    Traditional

    40% loss

    • High mortality from disease
    • Linear waste — no recycling
    • Low yield, inconsistent supply

    ICHIFAMA

    <5% loss

    • Biosecure management + monitoring
    • Closed-loop: waste + compost + frass fertilizer
    • Higher yield, stable supply

    Aligned with UN Sustainable Development Goals

    “Since joining ICHIFAMA, our flock survival is now 96%. The compost program increased my soil yield and extra income from frass sale.”

    — Ramesh P, Smallholder Farmer
    Chivi Hub

    SDG 6

    Clean Water
    & Sanitation

    SDG 2

    Zero Hunger

    Shree Saraswati School

    SDG 13

    Climate Action